GET TO KNOW US
At Becws Môn Bakery, we are committed to the art of baking, blending skill and the finest ingredients to create exceptional, fresh baked goods for our community.
Read on to learn more about our expertise, mission, and goals.

EXPERTISE
Becws Môn Bakery prides itself on being a wholesale manufacturing bakery with a deep commitment to quality and freshness. Our expertise lies in crafting a diverse range of baked goods, including artisanal breads, delicious baps, hearty pies, and indulgent cakes. Our skilled bakers utilize traditional methods combined with innovative techniques to create products that delight our customers and meet the highest standards.
MISSION
Our mission at Becws Môn Bakery is to provide our customers with exceptional baked goods that are made with the finest ingredients and care. We aim to build strong, lasting relationships with our customers by consistently delivering quality products while supporting the local community and environment.


OUR VISION
1. Expansion of Delivery Areas: We aim to continue expanding our delivery network, ensuring that our high-quality products reach more customers across North Wales.
2. Innovation in Product Offerings: We are committed to continuously improving and diversifying our product range, catering to the evolving tastes and preferences of our customers.
3. Sustainability Practices: Our goal is to implement sustainable practices in our production and packaging processes, minimizing our environmental impact while maintaining product excellence.
4. Community Engagement: We strive to strengthen our connection with the local community through initiatives that support local businesses and promote the use of locally sourced ingredients.
Meet Richard Lewis

Richard Lewis is the proud owner of Becws Môn Bakery, and has been serving the community for over eight years. After taking over Dwyran Bakery in 2015, Richard has dedicated himself to providing high-quality baked goods and exceptional service to the locals.
Before embarking on his bakery journey, Richard built a diverse career that uniquely prepared him for the challenges of running a successful business. He worked as a project manager at Airbus, where he learned the ins and outs of teamwork and leadership. His time in the army instilled in him a sense of discipline and purpose that he carries into every aspect of his life.
Baking has always been a passion for Richard. In his younger days, he worked as a baker, which ignited his love for baking. This background was invaluable as he now combines his skills, experiences, and passion to elevate Becws Môn Bakery as a cornerstone in the community.